Handcrafted by Tony Bones, the founder and sole artisan of Lockjaw Knives, nakiri knife is skillfully shaped from high-carbon steel bars. Each blade is heat-treated and fitted with a purple burl wood handle. The more the knife is used, the more the blade develops a blue-grey patina that deepens with age. Great gift for the chef. CB2 exclusive.
| Handmade |
| High-carbon steel blade |
| Purple burl wood handle |
| Hand-wash |